Grocery
![Photo - Épicerie Packshot huile Oil packshot](https://www.chateausaintmaur.com/wp-content/uploads/2024/06/Packshot-huile.jpg)
Olive Oil
AOC - Provence "MATURED OLIVES
This oil is produced exclusively by mechanical means, from olives grown in Provence. The Aglandau, Grossane and Picholine varieties used in its composition have been harvested when fully ripe and left to ferment for several days.
This crucial stage gives the oil a powerful leavening aroma.
Harvest
2023/24
Tasting
On the palate, no bitterness, little spiciness, a taste of cooked artichoke and black olive on the finish.
Varieties
Aglandau, Grossane, Picholine
Capacity
250ml, 500ml, 750ml
![Photo - Épicerie Biere83 V2" Biere83_V2](https://www.chateausaintmaur.com/wp-content/uploads/elementor/thumbs/Biere83_V2-qpsm881rtogxxsoe6mzmdlzw4z3bi5g5g6101eeh34.png)
![Photo - Épicerie Biere13 qpsn1yny1z6j9nh9izrorltwquie1eif7d31nkb280" Biere13](https://www.chateausaintmaur.com/wp-content/uploads/elementor/thumbs/Biere13-qpsn1yny1z6j9nh9izrorltwquie1eif7d31nkb280.png)
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Our lager beers
Château Saint-Maur has imagined these beers as grand crus. Fresh, elegant and aromatic.
Beer 83
Made from 100% natural ingredients: malts made from French spring barley and noble hops from Alsace.
Brewed in the Var, on the Mediterranean coast by Rivierabeer.
Tasting
Extremely delicate in aroma and very low in bitterness, the rigorous blend ensures a perfect balance between aromatic strength and mellowness on the palate.
Beer 13
A beer made from spring barley grown in northern Provence, on the border between the Drôme and Ardèche regions, then malted in its birthplace.
Brewed in the heart of Marseille by Criminalscraft brewery.
Tasting
The nose is dominated by white fruit, sublimated by an elegant cereal structure. On the palate, citrus notes from the hops. The bitterness and rich aroma give this beer a consensual, balanced character.
Beer 69
Brewed with French barley malt and noble Hallertau hops, a floral and fruity ingredient reminiscent of white wine. This light, golden lager has been crafted with the right balance of maltiness, bitterness and refreshing fruitiness.
Brewed near Lyon by the craft brewery NEPO.
Tasting
A light lager with a floral, fruity nose reminiscent of the white wines of Château Saint-Maur. Slightly golden in colour, with little bitterness and a delicate tenderness on the finish, it's guaranteed to refresh.
Capacity
33cl
![Photo - Épicerie Packshot miel Honey packshot](https://www.chateausaintmaur.com/wp-content/uploads/2024/06/Packshot-miel-768x768.jpg)
HONEY
Flower honey (white heather or lavender)
Around sixty beehives are scattered around the estate. The bees gather honey from white heather, which is very common in the Massif des Maures, and which flowers early, in March. This creamy honey is a rare product, sought after by connoisseurs. Produced in small quantities.
Tasting
Exceptionally creamy honey with typical notes of caramel and gingerbread.
Capacity
200g
![Photo - Épicerie ZANNIER CSM Spreads2020 web 1" range ZANNIER-CSM-Tartinades-range2020-web](https://www.chateausaintmaur.com/wp-content/uploads/2024/05/ZANNIER-CSM-Tartinades-gamme2020-web-1.jpg)
TARTINADEs
Recipes specially concocted with love in the Var to accompany our vintages.
Auberginexquise
Aubergine caviar
Thoïonadexquise
Tuna and grapefruit
Fromagexquis
Goat's cheese, artichoke and tomato delight
Olivadexquise
Black Olivade with truffle juice
Tomatexquise
Tomato and basil delight
Tasting
On fresh or grilled toast to accompany our different vintages.
Capacity
130g
![Photo - Épicerie St Maur 052019 HD 070" (in French) St Maur 052019 HD-070](https://www.chateausaintmaur.com/wp-content/uploads/2024/06/St-Maur-052019-HD-070-1536x1024.jpg)
![Photo - Épicerie 05 2021 Saint Maur HD 071 scaled e1718705482785" 05 2021 Saint Maur HD-071](https://www.chateausaintmaur.com/wp-content/uploads/2024/06/05-2021-Saint-Maur-HD-071-scaled-e1718705482785-1536x1024.jpg)
![Photo - Épicerie Q0A9718" _Q0A9718](https://www.chateausaintmaur.com/wp-content/uploads/2024/06/Q0A9718-1536x1024.jpg)